Breakfast
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- Greek yogurt parfait (v, gf) | 10 Greek yogurt, fresh seasonal fruit, berries, house-made granola with nuts, honey drizzle
- Avocado toast (v) | 13 Smashed avocado, pico de gallo, microgreens, multigrain toast add A cage-free egg* + 2 add Maple bacon + 4
- Bagel + lox* (gfa) | 17 Smoked salmon, cream cheese, tomato, red onion, capers | Make it gluten-free — skip the bagel and substitute mesclun greens
- Breakfast sandwich | 14 Fried cage-free egg, applewood-smoked bacon, baby arugula, tomato, lemon-garlic aioli, everything bagel, with yukon breakfast potatoes
- Vegetable omelet (v) | 13 Parmigiano-reggiano, spinach, mushroom, tomato, chives, with yukon breakfast potatoes
- Omelet | 15 Virginia ham, cheddar, chives, with yukon breakfast potatoes
- Crabcake benedict | 18 Old bay-seasoned crab cake, poached cage-free egg, english muffin, hollandaise, with yukon breakfast potatoes
- Southern americana* | 15 Two cage-free eggs any style, chicken andouille sausage, house-made cheesy grits, warm biscuit with honey
- Huevos bowl* | 15 Scrambled cage-free eggs, chorizo, cheddar, monterey jack, potatoes, black bean relish, avocado, pico de Gallo, soft corn tortillas
- Bananas foster french toast (v) | 14 Brioche, banana, brown sugar, brandy, butter
- pb+j pancakes (v) | 14 Buttermilk pancakes, warm pb+j syrup, whipped butter
- Sunrise breakfast | 14 Two cage-free eggs any style, applewood-smoked bacon, yukon breakfast potatoes, toast
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Add-It-Ons
- Fresh seasonal fruit (vg, gf) | 4
- Bread + pastry (v) | 4 Bagel, biscuit, croissant, muffin, toast
- House-made granola with nuts (vg, gf) | 5 Choice of milk
- Steel-cut oatmeal (vg, gf) | 6 Brown sugar, raisins
- Cage-free egg* | 2
- Yukon breakfast potatoes (vg, gf) | 5
- Applewood-smoked bacon (gf) | 7
- Chicken andouille or chorizo sausage | 7
- Plant-based sausage patties (v) | 5
- Smashed avocado (vg, gf) | 4
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Drinkables
- Juice | 4 Apple, cranberry, orange, v8
- Milk | 4 Low-fat, almond, soy
- Smoothie (vg, gf) | 8 Fresh fruit, super green
- Intelligentsia coffee | 4
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Specialty Javas
- Espresso | 4
- Macchiato | 6
- Latte | 6
- Cappuccino | 6
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- (v) vegetarian
- (vg) vegan
- (gf) gluten-free
- (gfa) gluten-free with alteration
20% gratuity applies to parties of 6+
Shareables
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- Kettle chips + dip (v, gf) | 16 Seasoned kettle chips, caramelized french onion dip, creamy pimento cheese dip
- Rosemary pommes frites (v, gf) | 9 Hand-cut fries, rosemary-infused oil, parmesan, smoked sea salt, lemon aioli
- Stuffed baked brie fondue (v) | 20 Puff pastry, fig jam, fruit, lavash crackers
- Mezze board (v) | 16 Fresh + grilled vegetables, red pepper hummus, tzatziki, grilled naan
- Heirloom tomato carpaccio (v) | 15 Burrata, evoo, balsamic glaze, micro basil, pistachio crumbles, cracked black pepper, maldon salt
- Three-cheese spinach artichoke dip (v) | 14 Smoked gouda, parmigiano-reggiano, mozzarella, corn tortilla chips
- Roasted-buffalo cauliflower (vg, gf) | 14 Roasted elephant garlic dip
- Firecracker shrimp | 14 Hand-breaded, flash-fried shrimp, sweet + spicy chile sauce, lemon-garlic aioli
- Crispy calamari | 16 Cocktail sauce, lemon-garlic aioli
- House-smoked wings | 14 Choose mambo, buffalo sauce, sweet + spicy garlic, hot honey old bay, with pickled vegetables
- Steamed pork belly buns | 15 Crispy pork belly, pickled daikon, pickled carrot, cilantro
- Street tacos* (3) | 18 Choose slow-roasted pork carnitas or carne asada, onion, cilantro, cotija, grilled avocado, house-made salsa verde, soft corn tortillas
- Picante shrimp poppers | 14 Jalapeño-stuffed shrimp, wrapped in bacon
- Bone-in rib-eye* (gf) | Market price 20-oz. usda prime, sliced, with flash-fried broccolini
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- (v) vegetarian
- (vg) vegan
- (gf) gluten-free
20% gratuity applies to parties of 6+
Plates
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- White bean chicken chili | 10 Chicken breast, cannellini beans, corn, chili seasoning, cilantro, crispy tortilla chips
- Caesar by the campfire | 14 Grilled romaine hearts, shaved parmigiano-reggiano, white anchovy, herbed croutons, caesar dressing add Grilled chicken + 8 add Blackened shrimp + 8 add Usda prime hanger steak + 10
- Togarashi ahi salad* | 22 Seared rare ahi, field greens, quinoa, cucumber, pickled ginger, scallions, cilantro, avocado, crispy wonton strips, wasabi ginger dressing
- Pesto chicken sandwich | 16 Grilled chicken thigh, arugula, tomato, pesto, rosemary focaccia bun, with seasoned kettle chips add Hand-cut fries + 3
- Salmon blt sandwich | 18 Pan-seared salmon, prosciutto, sun-dried tomato cream cheese, bibb lettuce, focaccia, with seasoned kettle chips
- BLT wedge salad* | 14 Wedge iceberg, heirloom tomato, chopped bacon, pickled red onion, house-made blue cheese dressing add Grilled chicken + 8 add Blackened shrimp + 8 add Usda prime hanger steak + 10
- AKB burger* | 19 Certified angus beef, bacon, smoked gouda, lettuce, tomato, brioche bun, with hand-cut fries
- Cajun pasta | 24 Andouille sausage, sautéed chicken, shrimp, sun dried tomato, cajun cream, paccheri pasta
- Steak frites* (gf) | 32 12-oz. center cut ny strip, chimichurri garlic butter, hand-cut fries
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- (gf) gluten-free
20% gratuity applies to parties of 6+
Pizza Flatbreads
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- Tre formaggi (v) | 15 Mozzarella, parmigiano-reggiano, ricotta, basil, san marzano tomato sauce
- Wild mushroom (v) | 16 Mozzarella, parmigiano-reggiano, gorgonzola, shiitake, cremini, spinach, truffle oil, lemon-garlic aioli, bechamel
- Hot honey pepperoni | 16 Mozzarella, crumbled gorgonzola, parmigiano-reggiano, pepperoni, mike's hot honey
- Prosciutto carpaccio | 19 Prosciutto, mozzarella, heirloom tomato, red onion, arugula, parmigiano-reggiano, fresh pepper, evoo
- Buffalo chicken | 17 Bechamel, buffalo sauce, mozzarella, pulled chicken, gorgonzola, red onions
- (v) vegetarian
20% gratuity applies to parties of 6+
Desserts
-
- House-made peach lavender ice cream | 8
- New-fashioned bread pudding | 12 White chocolate caramel sauce add Scoop of vanilla ice cream + 3
- Flourless chocolate cake | 13 Served warm with sweet mascarpone cream add Scoop of vanilla ice cream + 3
- Crème brûlée | 12 With nutmeg spice, berries
20% gratuity applies to parties of 6+
Cocktails
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Crafts
- Mt. Fuji | 16 Casamigos reposado, pear liqueur, lemon, cold-pressed fuji, agave nectar
- New Manhattan | 18 Bulleit bourbon, carpano antica vermouth, angostura bitters, orange bitters, cherry
- New fashioned | 18 Bulleit rye, amaro Montenegro, house-made bourbon syrup, angostura bitters, underberg bitters
- Thinking of you fondly | 16 Malibu pineapple rum, peach schnapps, tito's vodka, empress 1908 gin, agave nectar, lemon, lime
- Fizzhound | 15 Vanilla + ginger-infused vodka, grapefruit, simple syrup, prosecco
- Bourbon luau | 16 Michter's rye bourbon, orange marmalade, pineapple, orange, bacon sugar
- Diablo margarita | 16 Don julio blanco tequila, cointreau, agave nectar, candied jalapeño, lime
- Nelson's lady | 14 House-infused strawberry vodka, prosecco, lavender syrup, strawberry, lemon, mint
- Dew drop | 17 Ketel one, tanqueray, casamigos blanco, Bacardi superior, lime, agave nectar, honeydew
- Botanical bliss | 15 Botanist gin, st-germain, grapefruit, lemon, simple syrup, orange bitters, prosecco
- Elder spritz | 16 Ketel one peach orange blossom, st-germain, aperol, soda, prosecco
- Guava blanca | 15 Casamigos blanco, passion fruit rum, vanilla, egg white, guava purée, lime
- Dragon martini | 15 Tito's vodka, house-made dragon fruit syrup, lime, elderflower tonic
- Purple reign | 16 Empress 1908 gin, blueberry, lime, simple syrup, mint, soda
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Zero-Proof
- Lavender lemonade | 8 Lavender syrup, lemon, blueberry, soda
- Lighthearted | 10 Seedlip grove 42, blood orange purée, vanilla, honey, soda
- Peachy thyme | 8 Peach nectar, thyme, lemon, soda
20% gratuity applies to parties of 6+
Wine
-
Sparkling – By the Glass
6 oz. | Bottle
- Organic prosecco | 12 | 60 Babbo, Italy, NV
- Sparkling Italian rosé | Bottle 14 Freixenet, Italy
-
White + Rosé – By the Glass
6 oz. | 9 oz. | Bottle
- Riesling | 14 | 21 | 56 S.A. Prüm, “Essence,” Mosel, Germany
- Pinot grigio | 14 | 21 | 56 Bollini, Trentino-Alto Adige, Italy
- Sauvignon blanc | 15 | 23 | 60 Saint Clair, Marlborough, New Zealand, 2022
- Chardonnay | 14 | 21 | 56 Chalk Hill, Sonoma Coast, California, 2021
- Rosé | 14 | 21 | 56 Belle Glos, ‘Oeil de Perdrix,’ Sonoma Coast, California
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Red – By the Glass
6 oz. | 9 oz. | Bottle
- Pinot noir | 14 | 21 | 56 Nielson, Santa Barbara, California
- Merlot | 15 | 23 | 60 Napa Cellars, Napa Valley, California
- Cabernet sauvignon | 15 | 23 | 60 Joel Gott, Napa Valley, California, 2019
- Cabernet sauvignon | 18 | 27 | 72 Force & Grace, Paso Robles, California
- Red blend | 14 | 21 | 56 Unshackled, by the Prisoner Wine Company, Central Coast, California 2021
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Sparkling + Champagne – By the Bottle
- Blanc de blancs | 80 Mumm Napa, Rutherford, California, NV
- Champagne | 125 Taittinger, “Brut la française,” France, NV
- Champagne | 125 Veuve Clicquot, “Yellow Label,” France, NV
- Cuvée vintage champagne | 375 Moët & Chandon, “Dom Pérignon,” France, 2010
- Sparkling brut | 68 Côté Mas, “Crémant de Limoux,” France
- Cuvée rosé | 155 Laurent-Perrier, France, NV
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White + Rosé – By the Bottle
- Dry riesling | 62 Hugel, Alsace, France, 2018
- Pinot grigio | 58 Santa Margherita, Valdadige, Italy, 2020
- Pinot grigio | 70 Jermann, Friuli, Italy, 2019
- Sauvignon blanc | 52 Justin, Central Coast, California, 2020
- Sauvignon blanc | 55 Matanzas Creek, Santa Rosa, California, 2017
- Sauvignon blanc | 68 Cloudy Bay, Marlborough, New Zealand, 2018
- Sauvignon blanc | 125 Illumination, Napa, California, 2017
- Chardonnay | 72 Duckhorn, Napa, California, 2020
- Chardonnay | 110 Cakebread, Napa, California, 2017
- Chardonnay | 110 Long Meadow Ranch, Anderson Valley, California, 2017
- Rosé | 56 Whispering Angel, Côtes de Provence, France, 2018
- Rosé of pinot noir | 60 Sokol Blosser, Dayton, Oregon, 2019
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Red – By the Bottle
- Pinot noir | 84 King Estate, Willamette Valley, Oregon, 2021
- Pinot noir | 110 Dutton-Goldfield, Russian River Valley, California, 2021
- Grenache | 78 Orin Swift, “d66,” Côtes Catalanes, France, 2015
- Valpolicella | 85 Zenato, “Ripassa,” Italy, 2017
- Amarone della valpolicella | 136 Bertani, Valpantena, Italy, 2015
- Italian blend | 295 Antinori Tignanello, Tuscany, Italy, 2018
- Merlot | 98 Duckhorn, Napa, California, 2018
- Merlot | 128 Nickel & Nickel, “Bear flat,” Napa, California, 2017
- Merlot | 135 Pride Mountain, Sonoma and Napa, California, 2018
- Zinfandel | 60 Prisoner, “Saldo,” Napa, California, 2019
- Tempranillo | 125 Bodega Numanthia, “Numanthia,” Spain, 2015
- Red blend | 65 Bodega Norton, “Privada family blend,” Mendoza, Argentina, 2016
- Cabernet sauvignon | 128 Austin Hope, Paso Robles, California, 2019
- Cabernet sauvignon | 140 Trinchero, “Mario's,” Napa, California, 2016
- Cabernet sauvignon | 146 Stag's Leap, Rutherford, California, 2017
- Cabernet sauvignon | 165 Cakebread, Napa, California, 2018
- Cabernet sauvignon | 525 Opus One, Napa, California, 2017
- Red blend | 110 Prisoner, Napa, California, 2018
- Abstract blend | 135 Orin Swift, St. Helena, California, 2019
- Shiraz | 420 Molly Dooker, “Velvet Glove,” Mclaren Vale, South Australia, 2018
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Half-Bottles
- Brut champagne | 52 Laurent-Perrier, “La Cuvée,” France, NV
- Chardonnay | 37 Duckhorn, Napa, California, 2018
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Magnum Selections
1.5 liters
- Cabernet sauvignon | 225 Trinchero, “Mario's,” Napa, California, 2015
- Red blend | 230 Prisoner, Napa, California, 2019
-
Port + Dessert
- 20-year-old tawny port | 20 Graham's, Douro, Portugal
- 40-year-old tawny port | 35 Taylor Fladgate
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Cognac
- Cognac | 22 Rémy Martin, “1738,” France
- Cognac | 25 Hennessy, “V.S.O.P,” France
- Cognac | 33 Rémy Martin, “Xo,” France
- Cognac | 45 Hennessy, “X.O,” France
- Cognac .5 oz. | 80 Hennessy, “Paradis,” France
- Cognac 1 oz. | 140 Hennessy, “Paradis,” France
- Cognac 1.5 oz. | 215 Hennessy, “Paradis,” France
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Digestifs
- Digestif | 5 Underberg Bitters, Germany
- Digestif | 12 Fernet-Branca, Italy
20% gratuity applies to parties of 6+
Beer
-
Draft Beer
16 oz.
- Archer's lager | 9 By DC Brau, Washington, DC | 4%
- Solace | 9 Partly Cloudy IPA, Washington, DC | 6.5%
- Bell's | 9 Two Hearted IPA, Comstock, Mi | 7%
- Dogfish head 90 | 9 Imperial IPA, Milton, De | 7%
- Kona big wave | 9 Light Golden Ale, Kailua-Kona, Hi | 4.4%
- Corona premier | 9 Light Lager, Mazatlan Sinoloa, Mexico | 4%
- Golden road | 9 Mango Cart Fruited Wheat Beer, Los Angeles, Ca | 4%
- 2 silos | 9 Main Street American Lager, Manassas, Va | 5%
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Bottles + Cans
- Bud light | 6 American Light Lager, St. Louis, Mo | 4.2%
- Miller lite | 6 American light lager, Milwaukee, Wi | 4.2%
- Modelo especial | 7 Pilsner-style lager, Mexico | 4.4%
- Yuengling | 7 American Amber Lager, Pottsville, Pa | 4.5%
- Heineken | 7 Lager, Netherlands | 5%
- Heineken 0.0 | 7 Non-alcoholic, Netherlands | 0%
- Warsteiner | 8 Pilsner, Germany | 4.8%
- High noon | 7 Mango or peach vodka seltzer, Modesto, Ca | 4.5%
20% gratuity applies to parties of 6+
Happy Hour
Sunday - Thursday, 4 - 6 PM
-
- Draft beers | 6
- Bottled + canned beers | 5
- Featured wines by the glass | 10 Bertani velante pinot grigio + joel gott cabernet sauvignon
- Shareables | $2 off
20% gratuity applies to parties of 6+
Late Night
Monday - Saturday, 9:30 - 10:30 PM
Sunday, 8:30 - 9:30 PM
-
Shareables
- Three-cheese spinach artichoke dip (vg) | 14 Smoked gouda, parmigiano-reggiano, mozzarella, corn tortilla chips
- Firecracker shrimp | 14 Hand-breaded, flash-fried shrimp, sweet + spicy chile sauce, lemon-garlic aioli
- Late-night nachos | 15 Rotisserie chicken, chorizo, pico de gallo, black bean relish, poblano aioli, corn tortilla chips
- Roasted-buffalo cauliflower (vg, gf) | 14 Roasted elephant garlic dip
- House-smoked wings | 14 Choose mambo, buffalo sauce, sweet + spicy garlic, hot honey old bay, with pickled vegetables
- Crispy calamari | 16 Cocktail sauce, lemon-garlic aioli
- Pan-fried pork gyoza | 12 Wasabi dressing
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Plates
- BLT wedge salad | 14 Wedge iceberg, heirloom tomato, chopped bacon, pickled red onion, house-made blue cheese dressing add Grilled chicken + 8 add USDA prime hanger steak* + 10 add Blackened shrimp + 8
- Pesto chicken sandwich | 16 Grilled chicken thigh, arugula, tomato, pesto, rosemary focaccia bun, with seasoned kettle chips
- AKB burger* | 14 Certified angus beef, bacon, smoked gouda, brioche bun, with seasoned kettle chips
-
Desserts
- New-fashioned bread pudding | 12 White chocolate caramel sauce add Scoop of vanilla ice cream + 3
- Crème brûlée | 12 With nutmeg spice, berries
- Flourless chocolate cake | 13 Served warm with sweet mascarpone cream add Scoop of vanilla ice cream + 3
* May contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
- (vg) vegan
- (gf) gluten-free
20% gratuity applies to parties of 6+
Specials
3 – 9:30 PM
-
- Friday | ½-price street tacos
- Saturday | ½-price AKB burger
- Sunday | ½-price pizzas
- Monday | ½-price house-smoked wings
20% gratuity applies to parties of 6+