Charlie Palmer Steak In downtown Napa
The best meals leave you full — with peak-season flavors, an undeniable connection to Napa and the joy of sharing them with good company. That's the spirit executive chef Phillip Moratin brings to Charlie Palmer Steak in downtown Napa.
Dry-aged beef, fresh seafood, heritage pork and just-picked produce from trusted local purveyors. The dishes reflect Charlie Palmer's bold, progressive style and chef's passion for the best locally sourced ingredients.
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OHM Coffee Roasters Bar
7 – 10:30 AM | Daily
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Breakfast
7 – 10:30 AM | Daily
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Dinner
5 – 10 PM | Thursday – Monday
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Bar + Lounge
11 AM – 10 PM | Daily
Beverages only Tuesday - Wednesday
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Happy Hour
4 – 6 PM | Sunday – Thursday
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